La Favola | Newtown

When you think "pasta in Newtown", think La Favola; a casual little eatery on King Street, which focuses on fresh ingredients and authentic, no-fuss Italian flavours. Choose from six different pasta varieties, which are made fresh using egg yolks and semolina, then select a homemade sauce like the...

Umi Sushi & Bar | Haymarket

Catering for casual catchups over sushi or client lunches over a magnificent sashimi boat, this modern Japanese venue offers some of the freshest and most thoughtfully prepared sushi and sashimi in the Sydney CBD area. In addition to sushi and sashimi...

1821 | Sydney CBD

From tzatziki and dolmades to Greek 'san choy bau' and moussaka with mushrooms and truffle, 1821 offers Greek cuisine which is traditional, warm and comforting at heart with a distinctly contemporary and refined style...

La Sen | Randwick

With a charming, local vibe, Randwick's La Sen is a cheap and cheerful spot for fresh, delicious Vietnamese cuisine. Offering an extensive menu with all the classics, La Sen also features a variety of dishes less commonly found around the CBD and Eastern suburbs, including the likes of claypot caramelised fish, sugarcane prawns and their signature chicken wings (finger lickin' good is an understatement)...

Flour Drum Nights | Newtown

After three years of careful planning, Newtown's favourite brunch spot is now open for dinner! Serving truly unique, modern Australian food dotted with influences from around the world, Flour Drum is the perfect spot to catch up with friends over a unique, delicious meal and a glass of local, biodynamic wine. Highlights include...

Bang Bang Izakaya |Haymarket

One of the most vibrant and fun newbies in town! The team behind Bang Bang have successfully managed to capture the laid-back yet spirited vibe of a back alley izakaya bar. Draped in neon red light, its a feast for the senses with a killer cocktail menu to match...

Kanzo Fresh Sushi | Parramatta

Having opened a second location just down the road from the first, Kanzo is bigger and better than ever. With all the favourites still on the menu, they've refined their offerings to provide a casual dining experience that really is value for money. Expect fresh, vibrant sushi and sashimi, and make sure you don't leave without trying the...

Festival of Truffle @ Mode Kitchen & Bar

Led by head chef Francesco Mannelli (ex Balla, Est. and Bistrode CBD), diners can expect simple, sophisticated dishes, which star the freshest seasonal produce on offer. Current situation? Truffles! Expect five star, friendly service, beautifully executed dishes and a whole lotta fungus (the good kind!)...